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Join Us on the Bountiful Baskets App!
A safe, mobile, secure place for all things Bountiful! You will receive a reminder when it’s Basket Time so you never accidentally miss out! You can connect with your site’s local community and share recipes and information with folks who share your produce and food lifesyle passions.
CONTRIBUTIONS ARE STILL MADE VIA THE WEBSITE
Functionally, participating is the same as always!
Download via the Apple App Store and GooglePlay. Don’t have a smartphone? No problem! Sign up and access via the web interface!
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 Lunchbox Pack
Have kids packing lunches or like having extra “finger food”? This pack is for you! Fill those tummies with something delicious and nutritious if you want those brains to fill up with reading, writing and arithmetic. We all think better with a full tummy and without artificial refined ingredients. So many kids “problem” classroom behaviors iron out when they start eating a clean diet.
See your state Contribution Page for pack details!
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 Soup Pack
We love soup weather! You can use this as the basis for stew as well. The possibilities are endless!
Imagine Zuppa Toscana (substitute coconut milk to make it dairy-free, add canneloni or navy beans to make it vegetarian); chicken or beef stew, hearty vegetable soup, French onion soup, tomato soup, and homemade stock.
Try this Busy Day Sausage Veggie Soup as you get back into the post-holiday swing!
See your state’s Contribution Page for pack contents!
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Smitten Apples
Approx 100 count
Approx 38 lbs
These are a lovely, sweet apple – a cross between a gold, a braeburn, and a gala. An eating apple great paired with cheese or nut butters or baked in your favorite recipes!
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 Carrots
Approx 50 lbs
Shredded, roasted, steamed, peeled and dipped, juiced, pressure canned, pickled, par boiled and frozen, carrots are multi-use! Roast them for a naturally sweet treat. My kids cheer when they see that big bag – it means apple/carrotjuice is on the menu for the week!
Grab some celery and onions or onions and bell peppers and chop up a bunch for mirepoix and holy trinity to throw in the freezer for easy starts to innumerable savory dishes!
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Mangoes
Approx 12 count
Approx 4 kilos
Mangoes are a great, fresh addition to salsas, smoothies, yogurt, granola! Make mango water, mango sorbet, or mango-mint limeade!
During the winter I’m always game for a little baking to warm up the kitchen. Here’s a Mango Coconut Banana Bread that’s sure to warm your kitchen and your tastebuds!
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 Strawberries
Approx 8 Lb
Delicious fresh, in smoothies, frozen, jammed, syruped (is that a word?); dehydrate in fruit rolls; make fruit salad and fruit pizza; smother ice cream, yogurt, cereal, and shortcake; and our favorite: strawberry-topped gluten-free crepes! A favorite dish of my kids is Greek yogurt topped with strawberries and drizzled with raw honey.
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It is imperative that you are at your pickup location within your twenty minute window.
You must open & quality inspect your Add-On Items before you leave your pickup site. Once you have signed for your items and left, we cannot offer a credit for quality issues.
PLEASE NOTE: Participants MUST have their Contribution Confirmations PRINTED or DIGITALLY, in their entirety, when picking up items. Please bring a complete paper or digital copy (e.g., via smart phone, tablet, camera) of your Contribution Confirmation to your site each time you participate.
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Remember! It takes everyone for Bountiful Baskets to be great!
Pitch in how you can, when you can!
- Spread the word to folks who would be blessed by Bountiful Baskets!
- Arrive at your site at the volunteer time to help!
- Stay late and offer to help clean up!
- Share pictures of your items on Facebook and tag Bountiful Baskets Nevada
Bountiful Baskets Arizona
Bountiful Baskets Utah
etc
- Post your pictures on Instagram and tag #bountiflbaskets
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